☆•♥✱ Jack Daniel’s Cupcakes Recipe! ✱♥•☆
VANILLA CUPCAKES..THE BEST!!!
1 ¾ cups plus 2 tablespoons flour
¾ teaspoon baking powder
¼ teaspoon salt
¾ cup butter, at room temperature
1 ½ cups sugar
3 eggs
¾ cup whole milk
1 ½ teaspoons vanilla extract
1 ¾ cups plus 2 tablespoons flour
¾ teaspoon baking powder
¼ teaspoon salt
¾ cup butter, at room temperature
1 ½ cups sugar
3 eggs
¾ cup whole milk
1 ½ teaspoons vanilla extract
BEAT BUTTER AND SUGAR. ADD EGGS ONE AT A TIME.
ADD VANILLA.
COMBINE DRY
INGREDIENTS AND ADD, ALTERNATING WITH THE MILK.
DIVIDE IN MUFFIN TINS AND BAKE
AT 350 20-23 MINS UNTIL TESTER COMES OUT CLEAN.
COOL COMPLETELY BEFORE
FROSTING.
FROSTING!!!!!
ELECTRIC MIX ALL UNTIL FLUFFY...
3
STICKS SOFT BUTTER
3
3/4C POWDERED SUGAR
9T. COCOA POWDER
6T. MILK
SPLASH OF VANILLA
9T. COCOA POWDER
6T. MILK
SPLASH OF VANILLA
6
TSP. JACK DANIELS
...and it is your choice what to do with the remainder of the bottle of
Jack Daniels.................................
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