CROCKPOT BEER CHICKEN

Kelly Bagnasco

CROCKPOT BEER CHICKEN

INGREDIENTS 2lbs skinless, boneless chicken breast (or thighs)
1 bottle or can of your favorite beer
1 tsp salt
1 tsp garlic powder or 3 cloves of minced
1 tsp. dried oregano
1/2 tsp black pepper

INSTRUCTIONS
Place all ingredients in the crock pot and cook on high for 4-5 hours or low 6-8 hours

Feel free to change out the spices and herbs and use whatever you like!
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